So easy to make, and it was refreshingly delicious. A great side dish to go with any main courses.
This is a very simple one-bowl meal, perfect for when you don’t have the time to spend cooking after work. You can easily double or triple the recipe and use the leftovers for lunch the next day.
This delicious Indian stew is made with chickpeas, lentils, pastas and the herb mixture, it's tasty, flavorful and filling. A bowl of stew has almost all the nutritions and flavors you need.
A sauce for dry, late season moose meat.
A simple chicken curry, perfect served over rice. Coconut cream gives this dish a rich taste.
Start off with a salad, then serve the spinach tofu pie with wild rice and you've got a great veggie meal.
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