Traditional Hamantaschen recipe
Cranberry Cornmeal Muffins recipe
Sand Sugar Cookies (Sandbakkels) recipe
Cranberry Orange Scones recipe
Fresh stone fruits, nutty almond and pure maple syrup make this delicious and fruity bread. Unlike peach pie, this peach bread has a fluffy and crumbly texture, with the maple-glazed peaches on top, it is a great joy to have it.
Fall Breakfast Muffins recipe
A few small twists make a much healthier but still decadent chocolate pudding cake. Wole wheat flour adds some fibre, using half butter and half olive oil cuts down the amount of saturated fat without losing the buttery flavor and moist texture. Spoon the warm and rich chocolate sauce over the pudding cake before serving.
Backpack Banana Bran Muffins recipe
Curried Pumpkin and Ginger Scones recipe
Sue's Sweet Butternut Squash Soup recipe
Oatmeal Blueberry Muffins recipe
Chunky Banana Bran and Nuts Muffins recipe
Pumpkin Biscuits recipe
These easy-to-make whole wheat crepes can be filled with sweet or saovry filling.
It's hard to go wrong with a combination of bacon and cheddar, especially when it comes down to twice baked potatoes.
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