166 mayo recipes

Turkey Bacon Burgers recipe

Lamb Cheeseburgers recipe

Double Decker Burgers recipe

My version of Bobby Flay's very distinctive southwestern, egg-less potato salad from his restaurant, Mesa Grill. Make sure you pour the sauce over the potatoes while they're still warm to ensure the flavors soak in. This salad goes nicely with grilled meat, poultry or seafood.

Better than shake 'n bake! :)

Scrumptious sandwiches made with chicken breasts, mayonnaise and smoked almonds.

This easy crescent roll vegetable pizza is a favorite go-to for potlucks, showers, or wherever there's a hungry crowd. Use leftover veggies or your lastest garden harvest for toppings.

Batter-Dipped Fondue Meatballs recipe

This cheesy and creamy dip is great with pita bread/chips or crackers. Best served hot or warm.

These quick and easy deviled eggs are full of flavor. Freshly chopped chives, tarragon, lemon juice, hot pepper sauce and mustard makes a delicious filling. Enjoy these yummy deviled eggs at your Easter's Day!

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

A much improved tuna casserole that's perfectly sized for two hearty servings. Cheesy creamy and packed with a variety of textures.

Tasty eggs for any party!

Note from Julia: The following directions are for a hand-beaten sauce. Exactly the same system is followed for an electric beater. Use the large bowl, and the moderately fast speed for whipping cream. Continually push the sauce into the beater blades with a rubber scraper.