Chipotle Mayonnaise
![Chipotle Mayonnaise](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTQwMjYsInB1ciI6ImJsb2JfaWQifX0=--078ef6f30574d1e294a08fba539cfb332160b855/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_d1daf986592fd3b04e36.jpg)
Yield
4 servingsPrep
60 minCook
?Ready
60 minTrans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
mayonnaise
|
|
½ | cup |
sour cream
|
|
⅛ | teaspoon |
oregano
dried |
|
2 | each |
chipotle chili peppers
canned in adobo sauce, finely chopped |
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
118 | ml |
mayonnaise
|
|
118 | ml |
sour cream
|
|
0.6 | ml |
oregano
dried |
|
2 | each |
chipotle chili peppers
canned in adobo sauce, finely chopped |
*
|
Directions
Mix all ingredients.
Cover and refrigerate until chilled, about 1 hour.
Makes about 1 cup Mayonnaise