Bacon Bacon Deviled Eggs
364
Tasty eggs for any party!
Ingredients
| 12 | large |
eggs
boil eggs 15-20 min |
|
| ½ | cup |
mayonnaise
set aside |
|
| ¼ | cup |
dijon mustard
set aside |
|
| 6 | tablespoons |
bacon bits
|
|
| 3 | ounces |
cherry tomatoes
slice round & thin |
Directions
Boil eggs 15 to 20 min. Let cool then take shell off.
Slice in ½ lengthwise. Scoop out centre put in separate bowl and in that combine mayonnaise and mustard, stir well.
Scoop into center of each egg. Take the sliced round cherry tomato and place one slice on top of the deviled egg.
Nutrition Facts
Serving Size 74g (2.6 oz)Amount per Serving
Calories 13065% of calories from fat
% Daily Value *
Total Fat 9g
14%
Saturated Fat 2g
11%
Trans Fat
0g
Cholesterol 214mg
71%
Sodium 261mg
11%
Total Carbohydrate
1g
1%
Dietary Fiber 1g
2%
Sugars g
Protein
16g
Vitamin A 6%
•
Vitamin C 1%
Calcium 3%
•
Iron 6%
* based on a 2,000 calorie diet
How is this calculated?
ruthzchandler@hotmail.com
Fantastic!(gentle spelling hint: sepArate, ok?)
over 13 years agoAmy
Excellent recipe. Definitely worth to try.
over 13 years agolike the recipe now i have to find the dish for it cuz i live in south africa and here have not seen one like in the picture
over 10 years agoThank you so much for taking interest in my recipe. For the bacon bacon go to www.tastefullysimple.com. As far as the egg tray goes, there are all different sites you can find them on at a reasonable price. Enjoy!
charvin1219
happyzhangbo
You are welcome, and these deviled eggs tasted delicious too. Thanks for sharing a great recipe with us :-)
over 10 years ago