Traditional Greek dolmas stuffed with rice, pine nuts, fresh herbs, cinnamon, and allspice, simmered in olive oil and lemon juice. This recipe makes about 50 stuffed grape leaves served at room temperature.
Curried shrimp toasts top toasted baguette with chopped shrimp in curry, mango chutney, and a soy-spiked mayo. Make-ahead-friendly cocktail party hors d'oeuvres.
Santa's Thumbprint cookies with oats, brown sugar, and chopped nuts rolled on the outside, filled with jelly. A festive holiday cookie recipe that makes 3 dozen.
Chilled ginger shrimp marinated in a reduced teriyaki, rice vinegar, and sherry sauce. A light, make-ahead appetizer served cold with cucumber sticks and dipping sauce.
Cold eggplant Provencale slow-baked for 5 hours with tomatoes, onions, capers, currants, and olive oil. A French-style make-ahead appetizer served chilled with lemon.
Baked scallops in a creamy mushroom and sherry sauce with tarragon, topped with bread crumbs and melted cheese. An elegant seafood casserole that's deceptively easy to make.
Old-fashioned chicken loaf made from stewed chicken, vegetables, and toast, pressed firm and sliced cold. Vintage make-ahead protein.
Homemade mild Italian sausage, bulk sausage is easy to make at home and just a bit more work to stuff.
Make your pot roast feel special with this tasty recipe that is sure to be one of your family's favorites.
A simple but delicious dish that's perfect to make when you don't have a lot of time to prepare dinner.
Cool off this summer with this tasty drink that will make you forget to buy lemonade at the grocery store.
A simple arepa dough recipe that's fun to make and easy to enjoy once dinner time comes around the corner.
This succulent dish is easy to make in a crockpot and will have you licking your chops after every bite.
Make your family go crazy over this succulent crockpot dish made with lean pork chops and spices of your choice.
Very easy crockpot recipe with only 4 ingredients where chicken meets vegetables to make a succulent dinner everyone will remember.
Everyone loves a traditional ham quiche so why not make one now with this simple and easy to follow recipe!
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