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Joyce's Sweet & Sour Sauce
Joyce's Sweet & Sour Sauce

Every Chinese cook has his own version of this. This one is intended for quick cooking in an American kitchen.

No-Cook Raspberry Apple Jam
No-Cook Raspberry Apple Jam

No-cook raspberry apple freezer jam combines crushed raspberries with finely chopped apples, sugar, lemon juice, and liquid pectin. A 30-minute hands-off jam that captures fresh berry flavor without simmering.

Favorite Linzer Cookies
Favorite Linzer Cookies

Crisp nut cookies sandwiched together with a raspberry filling, which peeks through the cutout in the top cookie.

Banana-Millet Muffins
Banana-Millet Muffins

Hearty whole wheat banana muffins with millet, soy flour, applesauce, and golden raisins. No butter, no oil, no added sugar. Vegetarian and naturally sweetened with overripe bananas.

Pears Poached in Red Wine
Pears Poached in Red Wine

Pears poached in red wine simmer halved pears in a cinnamon-spiked syrup of dry red wine, sugar, and lemon juice. Classic French bistro dessert, served warm or chilled.

Moist Whole Wheat Oatmeal Bread
Moist Whole Wheat Oatmeal Bread

Fiber-rich bread machine loaf with whole wheat flour, oats, and wheat germ. Moist crumb from applesauce and egg substitute for guilt-free sandwich bread.

Mocha-Walnut Cookies
Mocha-Walnut Cookies

Mocha walnut cookies bake coffee-spiked, cinnamon-warmed butter cookies and finish each warm cookie with melted chocolate chips smeared on top. Coffee-shop cookies with a frosted finish.

Roasted Mushrooms, Garlic & Pine Nuts with Pasta
Roasted Mushrooms, Garlic & Pine Nuts with Pasta

Roasting concentrates the flavour and the roasted garlic doubles up on the depth of flavours. The portobello mushrooms add a meaty texture, and pine nuts add a nutty highlight.

Lebanese Tabbouleh
Lebanese Tabbouleh

This scrumptious dish made of cracked wheat and tomatoes can be served by itself or with any type of meat.

Quick Tortilla Pizzas
Quick Tortilla Pizzas

These quick and easy tortilla pizzas take no time to make and absolutely delicious. Simply spread some pizza sauce, top with some your favorite toppings, and sprinkle some cheese. No need to order from outside, get a few tortillas and make these yummy warm pizzas from scratch.

Mushroom Ragu
Mushroom Ragu

Baby portobello mushrooms, dried porcini mushrooms and tomatoes make this ragu taste super delicious. Mix it into spaghetti or use it to make lasagna, and it will deliver the maximum yumminess.

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Fruited Pork Chops

Slow cooker pork chops in a tangy mustard-vinegar sauce with fruit cocktail, dill, and a cornstarch-thickened fruit glaze. A sweet-savory crockpot dinner that cooks hands-off for 4 to 6 hours.

Chocolate Marbled Angel Food Cake
Chocolate Marbled Angel Food Cake

This cake can be served alone or with a chocolate sauce.

Green Tomatillo Mole
Green Tomatillo Mole

Green tomatillo mole with toasted pumpkin seeds, jalapenos, cilantro, cumin, cinnamon, and romaine lettuce. An authentic Mexican mole verde for chicken, enchiladas, or dipping.

Apricot-Walnut Cereal Bars
Apricot-Walnut Cereal Bars

Loaded with fruit, protein, grains and nuts. Yummy and chock full of nutrients. Grab n' go power bars.

Grilled Potato, Pancetta & Roasted Garlic Pizza with Olives & Rosemary
Grilled Potato, Pancetta & Roasted Garlic Pizza with Olives & Rosemary

Grilled pizza is absolutely flavorful, grilling develops the smokey flavor, and crispy texture on both toppings and crust. Spread with mashed roasted garlic, topped with grilled potato slices, crisp-fried pancetta bits, black olives and rosemary, sprinkled with mozzarella cheese.

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