Don't miss another issue…      Subscribe

Chocolate Marbled Angel Food Cake

 
6235698c8dbf516ba036 550
52

This cake can be served alone or with a chocolate sauce.

Yield

8

servings

Prep

30

min

Cook

45

min

Ready

2

hrs

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Ingredients

2 tablespoons cocoa powder
unsweetened
3 tablespoons water
boiling
1 teaspoon almond extract
*
4 large egg whites
1 teaspoon cream of tartar
1 ¾ cups sugar
½ teaspoon salt
2 teaspoons vanilla extract
1 ¼ cups all-purpose flour
sifted

Directions

Preheat oven to 350℉ (180℃).

In a small bowl, combine the cocoa, water, and almond extract until blended.

Set aside to cool.

Beat the egg whites with the cream of tartar until soft peaks form.

Gently beat in the sugar, salt, and vanilla until the peaks retain their shape when the whisk is removed.

Gradually fold in the flour until well blended.

Remove 2 cups of batter and combine it with the cocoa mixture.

Pour half of the light batter into an ungreased 10-inch tube pan with removable bottom.

Pour the chocolate batter over the light.

Finally, top with the remaining light batter.

Gently swirl mixture with a knife to help remove any air bubbles and to create a marble pattern.

Bake in the middle of the oven for 40 to 45 minutes until the cake is springy and begins to pull away from the sides of the pan.

The cake will rise, crack on the top, and then fall slightly.

This is normal.

Remove from the oven and invert the pan over the neck of a bottle until the cake is completely cool, about 1 hour.

Gently loosen the sides and remove the cake from pan.

Place it on a serving plate.

A serrated knife makes cutting the cake much easier.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 88g (3.1 oz)
Amount per Serving
Calories 2541% of calories from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 176mg 7%
Total Carbohydrate 20g 20%
Dietary Fiber 1g 4%
Sugars g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2019 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed