Easy appetizer, and tastes very well too. Everyone loves it.
Fresh grated zucchini and dills bring the frittata very fresh taste, creamy goat cheese adds the extra creaminess and smooth, excellent breakfast for starting a day!
Cooking a delicious meal takes no time, it is tasty and nutritious. You can serve it with steamed green beans or your favorite salad, or any kind of vegetables to give extra fibre and vitamin.
Frittata is great for breakfast, it loads with all kinds of nutrition, and it is so flexible, you can add any your favorite vegetables, or some shredded chicken or bacon bits. In this recipe, using spinach, sweet red bell pepper and marjoram gives the frittata delicious flavor and lots of health benefits.
When you eat some meat, this recipe can be accompanied the meanwhile! Goes very great!
Easy Leek and Potato Soup recipe
Very light summer side dish.
I just want to say this is really a nice recipe, very yuuumy.
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