A succulent and tasty chicken dish that's made with mandarin oranges, fresh mushrooms and sweet bell peppers.
A classic New England blueberry grunt made in the slow cooker. Berries simmer into a thick, bubbling sauce topped with fluffy biscuit dumplings and a sprinkle of brown sugar.
An easy and scrumptious recipe is perfect for a small dinner with friends. One dish that will have you licking your fingers!
Flank steak slow cooks with peppers, onions, and Mexican spices in this set-it-and-forget-it fajita filling where the crockpot turns tough meat into shredded, tender strands ready to pile into warm tortillas.
Venison stew simmers browned venison with onion, bay, Worcestershire, and a hint of allspice until fork-tender, then adds carrots and potatoes. A hearty, warmly spiced stew that tames the gamey edge and warms a cold night.
Our favorite Superbowl chili. Years of tweaking to get it to this level of perfection.
A unique and savory beef chuck roast that is cooked with honey, cider vinegar and gingersnap cookies.
Make the perfect meat loaf for your family with the help of your trusty sidekick, the slow cooker.
Make your spareribs feel special with this simple recipe that calls for sauerkraut, cabbage and apple slices.
A simple crockpot recipe that will help you make a hearty and delicious beef stew your whole family will enjoy!
A delicious and scrumptious bread that has a fruity taste which is perfect for those summer mornings!
Hands-off crockpot stuffed peppers with seasoned beef meatloaf filling, spaghetti sauce, and 6-8 hours of slow cooking for tender peppers and juicy meat.
Bean-free turkey chili slow-cooked overnight with cocoa, cinnamon, and cumin for deep, complex flavor. A dump-and-go crockpot recipe using turkey thighs and fresh jalapeños.
Slow cooker pork chops simmered with mixed dried fruit, orange marmalade, ginger, and apricot nectar. Sweet-tart braise with a glossy thickened pan sauce. Five-minute prep, hands-off dinner.
Barbecue beef sandwiches made with pressure-cooked beef chuck shredded and simmered in a homemade ketchup-based BBQ sauce with brown sugar, Worcestershire, and vinegar. Great for potlucks and freezes well.
Try something new for dinner with this succulent beef dish that has an aroma which will make your family eager to set the table.
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