Appetizers/30 recipes

Submitted by Annalise Ogle (Fall 2011)

Dive into the navy with this appetizing soup that can be served on its own or accompany a meal.

"Easy, fast and delicious! I created this recipe so I could feed a crowd on a moments notice and still expect raves. Make the sauce a day ahead and the flavor even improves. This way you can spend time with your guests, not slaving in the kitchen."

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quick,easy, and fun to make.