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Orange Appetizers

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Submitted by sweety

YIELD

6 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

6 6
EACH EACH ORANGES
peeled and sliced, crosswise
1 1
EACH EACH RED ONION
thinly sliced
1 1
X X OLIVE OIL *
1 1
X X CILANTRO
chopped *
1 1
X X LIME JUICE *
1 1
1 1

Directions

For each appetizer you will need one whole orange.

Once it is sliced, place one slice on plate, then slice of red onion, sprinkle of parsley, another slice of orange, onion, parsley, until you have rebuilt the orange.

Top with a drizzle of lime juice, sprinkled cilantro, and a drizzle of olive oil over the top.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 206g (7.3 oz)
Amount per Serving
Calories 86 4% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 7g 7%
Dietary Fiber 4g 16%
Sugars g
Protein 3g
Vitamin A 7% Vitamin C 118%
Calcium 8% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
 

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