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30 Minute Spaghetti Sauce & Italian Sausage

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Recipe

"Easy, fast and delicious! I created this recipe so I could feed a crowd on a moments notice and still expect raves. Make the sauce a day ahead and the flavor even improves. This way you can spend time with your guests, not slaving in the kitchen."

 

Yield

10 servings

Prep

10 min

Cook

20 min

Ready

30 min
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 quarts spaghetti sauce
your favorite, 2large jars
* Camera
5 cloves garlic
chopped
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1 each onions
very small, chopped
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2 tablespoons olive oil
for frying
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1 tablespoon olive oil
for the pasta water
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1 pound italian sausage
1 package, 5 each in a package
* Camera
1 pound angel hair pasta
1 box, cooked according to diretions
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1 x Parmesan cheese
for serving
* Camera

Ingredients

Amount Measure Ingredient Features
2 quarts spaghetti sauce
your favorite, 2large jars
* Camera
5 cloves garlic
chopped
Camera
1 each onions
very small, chopped
Camera
3E+1 ml olive oil
for frying
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15 ml olive oil
for the pasta water
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453.6 g italian sausage
1 package, 5 each in a package
* Camera
453.6 g angel hair pasta
1 box, cooked according to diretions
Camera
1 x Parmesan cheese
for serving
* Camera

Directions

Put the water on to boil for the pasta, adding 1 Tbs olive oil.

In a Dutch oven, or large heavy sauce pan, sauté the chopped garlic and onions in 2 Tbs of olive oil until soft and clear, about 3 mins.

Add the jars of spaghetti sauce and bring to a boil; immediately add the whole sausages. Let it come back to a boil, lower heat to a simmer, cover and cook for 15 to 20 minutes.

Meanwhile add the Angel Hair pasta to the boiling water. Cook and drain.

Serve the sauce over the pasta and place half a sausage on the side of each plate. Offer grated Parmesan cheese at the table.

A tossed green salad with your favorite dressing and hot garlic bread completes the dinner.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 21319% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 12g 12%
Dietary Fiber 2g 7%
Sugars g
Protein 13g
Vitamin A 0% Vitamin C 4%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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