Sweet & Sour Dressing
.
Yield
12 servingsPrep
4 minCook
0 minReady
6 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 5 | tablespoons |
maple syrup
or light corn syrup, or up to 6 tablespoons |
|
| 3 | tablespoons |
red wine vinegar
|
|
| 1 ½ | tablespoons |
tomato paste
|
|
| 2 ½ | teaspoons |
olive oil
or canola oil |
|
| 1 ½ | teaspoons |
worcestershire sauce
|
|
| 1 | x |
salt
to tase |
*
|
| 1 | x |
black pepper
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 75 | ml |
maple syrup
or light corn syrup, or up to 6 tablespoons |
|
| 45 | ml |
red wine vinegar
|
|
| 23 | ml |
tomato paste
|
|
| 13 | ml |
olive oil
or canola oil |
|
| 7.5 | ml |
worcestershire sauce
|
|
| 1 | x |
salt
to tase |
*
|
| 1 | x |
black pepper
to taste |
*
|
Directions
Add all ingredients in a medium bowl.
Whisk or shake until well blended.
Keep refrigerated until ready to use.
