Fresh/6 recipes

Treat your chicken to Greek culture with this succulent dish made with garlic powder, oregano and seasoned salt.

A delicious sage dressing that can easily be made with your slow cooker.

A spicy sweet pepper sauce that's made from scotch bonnet chile peppers and bell peppers.

Sophisticate your dinner party with this dip that contains blue cheese and a hint of brandy.

A tasty blue cheese dip that is perfect for crackers, tortilla chips or even burgers!

This recipe includes a very simple sauce that enhances sauteed, broiled or baked fish. It can be made in camp if you brought parsley and usually impresses any old "fried fish angler."

This tomato basil bulgur pilaf recipe kicks things up a notch and is packed with fresh summer flavors. We eat it as a bulgur salad or use it with olive oil and pita as a dip or a side dish.