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Fish/40 recipes

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salt120 black pepper82 butter76 onions74 garlic72 lemon juice51 scallions, spring or green onions45 water44 parsley leaves37 soy sauce or tamari (for gluten-free)34 tomatoes33 sugar31 basil28 flour26 carrots25 mushrooms22 eggs20 white wine20 green bell peppers20 milk19 parmesan, parmigiano-reggiano cheese, grated19 ginger18 margarine18 dill weed17 celery16 bacon16 lemon15 spinach15 fish sauce15 chicken broth15 sesame oil14 red pepper flakes14 cornstarch13 turmeric13 shrimp12 cilantro12 sherry12 asparagus12 sweet red bell peppers12 cabbage12 oregano11 rice11 lime juice11 cucumbers11 broccoli florets11 potatoes10 vinegar10 orange juice10 dijon mustard10 sesame seeds10 nutmeg9 green beans9 vegetable stock9 fish fillets9 orange zest9 green chili peppers9 ham8 olive oil, extra-virgin8 hot chili peppers8 ginger root8 cheddar cheese7 paprika7 cumin7 almonds7 shallots7 butter, unsalted7 mung bean sprouts7 pimentos7 lemon zest7 fish stock7 mint leaves7 heavy whipping cream7 cinnamon6 garlic cloves6 honey6 chicken breasts6 zucchini6 bay leaves6 curry powder6 noodles6 cumin seeds6 coconut milk6 couscous6 trout6 yogurt, plain6 flounder fish fillets6 worcestershire sauce6 limes6 red hot pepper sauce6 sour cream5 garlic powder5 tomato sauce5 cloves5 mayonnaise5 cayenne pepper5 corn5 mozzarella cheese5 bread crumbs5 dry mustard5 white pepper5 bananas5 cheese5 cream5 leeks5 red onion5 prepared mustard5 oranges5 jalapeño pepper5 salmon fillets5 soy sauce, light5 monosodium glutamate5 cod fillets5 sole fillets5 red curry paste5 brown sugar4 chili powder4 chives4 coriander4 egg yolks4 stock4 peanut butter4 soup, cream of chicken4 italian seasoning4 corn oil4 white wine vinegar4 red cabbage4 croutons4 oyster sauce4 raisins, seedless4 mustard seeds, black4 lemongrass4 red chili peppers4 italian plum (roma) tomatoes4 brussels sprouts4 mussels4 thyme4 green peas4 tarragon leaves4 soup, cream of cheddar4 pasta, orzo4 brown rice4 beef3 chicken3 cream cheese3 tomato paste3 pork3 soup, cream of mushroom3 ground beef3 turkey3 olives3 brandy3 apple juice3 peanut oil3 balsamic vinegar3 canola oil3 pine nuts3 swiss cheese3 cinnamon sticks3 peanuts3 hash brown potatoes3 black olives3 sweet potatoes, or yams3 chickpeas (garbanzo beans)3 halibut3 vermouth3 kaffir lime leaves3 coconut cream3 white vinegar3 cauliflower florets3 rosemary leaves3 corn kernels, canned3 celery stalks3 ketchup2 pecans2 walnuts2 apples2 bread2 garlic salt2 apple cider vinegar2 vegetables2 cornmeal2 pasta2 red wine vinegar2 onion powder2 eggplant2 maple syrup2 coriander seeds2 celery seeds2 beef stock2 tofu2 sea salt2 lima beans2 black beans2 okra2 lemon pepper2 feta cheese2 soup, cream of celery2 cheddar cheese, very old, sharp2 crab meat2

311 FISH/40 recipes

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Sauteed Oyster Mushrooms

Sauteed oyster mushrooms with garlic, rosemary, sherry, and soy sauce in a light pan sauce. A quick, savory side dish ready in under 10 minutes.

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Chicken Ala Can-Can

A quick and easy chicken casserole main dish. Great to use up leftover chicken. Dinner on the table in 20 minutes flat.

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Italian-Style Broccoli

Garlicky Italian broccoli sautéed with red pepper flakes and white wine turns everyday vegetables into a vibrant side dish in 20 minutes.

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Spinach Parmesan

Spinach Parmesan sauteed in butter with nutmeg and freshly grated Parmesan. A classic 5-ingredient Italian side dish ready in 20 minutes.

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Whole-Wheat Couscous Pilaf

Whole-wheat couscous pilaf with chicken broth, hot sauce and fresh parsley. Healthy 10-minute side dish with a touch of heat.

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Marinated Mung Bean Sprouts

Korean-style marinated mung bean sprouts (sukju namul) with sesame oil, toasted sesame seeds, garlic, and green onions. A crunchy, nutty side dish ready in under 20 minutes.

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Brown Rice Pilaf

Brown rice pilaf with mushrooms, shredded carrots, marjoram, and green onions cooked in chicken broth. A light, low-calorie side dish ready in under 20 minutes.

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Bok Choy Stir Fry

Bok choy stir fry with bean sprouts and snow peas in a glossy chicken bouillon glaze. A quick vegetable side dish with crisp-tender texture, done in 20 minutes.

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Sautéed Brussels Sprouts with Caraway & Lemon

Sautéed Brussels sprouts with caraway and lemon shred sprouts thin, then quick-cook with onion, butter, fragrant caraway seeds, and bright lemon. A 20-minute side dish that converts sprout skeptics.

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Lt. Dan's Lemon Shrimp

Butter-simmered shrimp and crab with lemon, garlic, dry vermouth, and fresh parsley. An elegant seafood dish ready in under 10 minutes with just 7 ingredients.

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Collards & Tomatoes

Three-ingredient collards and tomatoes wilts fresh collard greens with canned tomatoes and Italian seasoning. A vegan, gluten-free, low-carb side dish or soup, ready in 20 minutes.

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Green & Gold Bean Salad

Green and wax bean salad with celery, dill, slivered almonds, and croutons in a creamy onion dressing. No-cook side dish ready in 10 minutes.

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Orzo with Feta, Green Beans, & Tomatoes

Orzo with feta, green beans, and vine-ripened tomatoes tossed in white wine vinegar and olive oil. A fresh, Mediterranean pasta side dish or light main course ready in 20 minutes.

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Baked Mushrooms

Stuffed baked mushrooms filled with sausage meat, whole wheat breadcrumbs, fried onions, and fresh sage. A savory side dish or starter that bakes in just 20 minutes.

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Company Cabbage

Shredded cabbage and carrots braised in bouillon, then tossed with buttery pecans and mustard. A 20-minute side dish elegant enough for company.

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My Stir Fried Cabbage

Indian-style stir-fried cabbage with popped black mustard seeds and turmeric. A five-ingredient vegan side dish ready in under 10 minutes.