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Fruit Recipes

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sugar590 salt330 water300 butter250 lemon juice250 cinnamon200 eggs200 flour190 strawberries170 brown sugar160 vanilla extract150 apples150 orange juice150 bananas150 peaches110 milk100 cornstarch100 raisins, seedless100 honey98 oranges98 baking powder94 heavy whipping cream91 walnuts86 onions85 almonds82 nutmeg75 lemon74 pineapple70 lemon zest70 ginger68 orange zest68 pears67 raspberries65 sour cream64 baking soda61 black pepper60 powdered sugar60 cream cheese57 margarine52 egg whites51 blueberries51 cloves48 egg yolks48 grapes, seedless48 garlic46 cherries43 pie shell (9 inch)42 lime juice40 gelatin, unflavored39 coconut38 pecans37 cranberries37 mint leaves37 kiwi fruit37 mangos36 vinegar34 pineapple chunks34 flour, unbleached, all-purpose33 butter, unsalted31 rhubarb31 cantaloupe31 brandy30 cinnamon sticks29 vegetable shortening29 liqueur29 dates29 celery28 plums28 white wine27 apricots27 rum27 prunes27 maraschino cherries27 allspice26 almond extract26 yogurt, plain26 nuts25 carrots23 mayonnaise23 rolled oats23 pineapple juice23 vanilla ice cream23 figs23 curry powder22 apple cider vinegar22 whole-wheat flour22 currants22 ice cubes22 yogurt22 applesauce21 maple syrup20 whipped topping, prepared20 mandarin oranges20 apricot preserves (jam)20 rice19 cilantro19 cream19 whipped cream19 apricots, dried19 nectarines19 tomatoes18 soy sauce or tamari (for gluten-free)18 red wine18 grapefruit18 blackberries17 pineapple, canned, crushed17 scallions, spring or green onions17 parsley leaves17 canola oil16 food coloring16 dry mustard15 brown sugar, light15 corn syrup, light15 avocados15 fruit15 papayas15 apples, granny smith15 bread crumbs14 sherry14 chicken broth14 watermelon14 cardamom seeds14 yogurt, low-fat14 apple juice13 milk, skim13 honeydew melon13 limes13 basil12 buttermilk12 yeast, active dry12 cottage cheese12 cake flour12 lemons12 golden raisins12 jalapeño pepper12 sweet potatoes, or yams12 red pepper flakes12 lettuce leaves12 apple cider11 milk, sweetened condensed11 jello11 sweet red bell peppers11 lime zest11 mint sprigs11 graham cracker crumbs11 cloves, ground11 artifical sweetener11 light cream (half&half)11 sugar, superfine11 cabbage11 pineapple, fresh11 cayenne pepper10 molasses10 red onion10 lettuce10 vanilla bean10 port wine10 crystallized ginger (candied)10 kirsch (cherry brandy)10 soda water10 coriander9 dill weed9 mace9 coconut milk9 peanuts9 cherry pie filling9 chocolate chips (semi-sweet)9 brown sugar, dark9 red hot pepper sauce9 mushrooms8 chicken8 garlic cloves8 ricotta cheese8 dijon mustard8 cocoa powder8 ground beef, lean8 bread flour8 oatmeal8 white wine vinegar8 green bell peppers8 miniature marshmallows8 apricot nectar8 gelatin, flavored8 pineapple tid-bits8 worcestershire sauce8 flour, self-rising8 instant pudding mix, vanilla8 potatoes7 cheddar cheese7 paprika7 bay leaves7 spinach7 turmeric7 peanut butter7 pumpkin7 prepared mustard7 sesame seeds7 cake mix, yellow7 white chocolate7

1,245 recipes

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Pineapple Salad

Pineapple salad with tart apple and scallions on romaine, dressed in a soy sauce and brown sugar vinaigrette with lemon juice. A sweet-savory fruit salad in 20 minutes.

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Curried Apple-Raisin Salad

Curried apple salad with raisins, walnuts, celery, and a creamy curry-lemon dressing made with soy mayonnaise and vegan sour cream. A crunchy, sweet no-cook side dish.

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Wild Rice Waldorf Salad

Wild rice Waldorf salad with apples, grapes, celery, peanuts, and a light mayo-yogurt dressing. Lighter, heartier twist on the classic for a make-ahead potluck side.

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Apple Beet Borscht

Vegan beet borscht with apple cider, caraway seeds, and molasses simmered for hours then partially pureed for rich, complex vegetarian soup served hot or cold.

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Apricot-Carrot Muffins

Moist carrot muffins featuring chopped apricots and avocado oil.

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Artichokes Romas Style

If you never know how to cook artichokes,I suggest you try this way,after cooking,you will say:Oh,my god,is there really so nice artichokes exsiting in this world?hehe,after I first did it( my good friend told me), I screamed like this!Really thanks this nice recipe:)

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Avocado Pear with Crab, Pear, Peach & Primroses

Elegant crab-stuffed avocado halves with sliced pear, peach, and fresh primrose petals, dressed in a homemade creamy vinaigrette. A stunning no-cook appetizer ready in 10 minutes.

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Baked Grapefruit

Warm grapefruit halves topped with dark brown sugar, a pat of butter, and a maraschino cherry. A retro 10-minute breakfast or appetizer that's tart, sweet, and completely charming.

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Banana Split Salad

A creamy dessert salad loaded with bananas, strawberries, pineapple, and walnuts folded into sweetened cream cheese and whipped topping. All the flavors of a banana split in a bowl.

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Bananas in Coconut Cream

Thai bananas in coconut cream with brown sugar, jasmine essence, and toasted sesame seeds. A warm, fragrant Southeast Asian dessert using firm green bananas.

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Cabbage Fruit Salad with Sour-Cream Dressing

German-style cabbage fruit salad with shredded cabbage, diced apple, and raisins in a tangy sour cream dressing with pineapple juice. A crunchy no-cook side dish served chilled.

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Caramelized Pears

Caramelized pears cooked in butter, sugar, brandy, and lemon juice until golden and tender. An elegant French-style dessert topping ready in 30 minutes.

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Cherry Filling for Pierogies

Cherry filling for pierogies takes pitted dark sweet cherries and a squeeze of lemon for a fresh fruit filling. Polish dessert dumpling stuffing that comes together in 20 minutes.

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Cherry Waldorf Gelatin

A cherry gelatin twist on classic Waldorf salad, loaded with chopped apples, celery, and walnuts in a shimmering cherry Jello mold. Unmold on lettuce and serve.

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Chocolate Chip Cheesecake Dip

No-cook cheesecake dip with cream cheese, whipping cream, brown sugar, cinnamon, brandy-soaked raisins, and mini chocolate chips. Whips up in 10 minutes. Serve with fresh fruit, graham crackers, or just a spoon.

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Citrus Barbecue Sauce

A bold barbecue sauce built on orange, lime, and lemon juice with ancho chiles, red pepper, and fresh cilantro. Bright, smoky, and ready in 30 minutes flat. Brush it on chicken, ribs, or grilled shrimp.