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Baked Grapefruit

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Submitted by stumpjump

YIELD

4 servings

PREP

6 min

COOK

4 min

READY

10 min

Ingredients

2 2
MEDIUM MEDIUM GRAPEFRUIT
4 2E+1
TEASPOONS ML BROWN SUGAR, DARK
2 1E+1
TEASPOONS ML BUTTER
or margarine
4 4

Directions

  1. Cut each grapefruit in half crosswise. Remove any pits and cut around each section with a sharp knife.

  2. Sprinkle each grapefruit with 1 teaspoon sugar.

  3. Dot each half with ½ teaspoon of butter. Place grapefruit halves on a paper plate.

  4. Heat, uncovered, in Microwave Oven 4 minutes.

  5. Garnish each half with a maraschino cherry.

  6. Serve hot.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

soggy mess

 

 

Nutrition Facts

Serving Size 76g (2.7 oz)
Amount per Serving
Calories 62 29% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 16mg 1%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 13% Vitamin C 37%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

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