Combo Burgers recipe
Garlic Curry Burgers recipe
A refreshing twist on classic Salisbury steaks. The added sweet red bell pepper, scallions and ginger really boost the flavor of the steak. The watercress gives a nutritional boost. This recipe could work equally as well served on a bed of mashed potatoes with gravy instead of the watercress.
Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.
Turn on the wok and try this scrumptious recipe that you will want to make every single week.
A tastier variation of the traditional Polish version
This version of Salisbury Steaks uses dried wild mushrooms in a beefy red wine sauce. Regular mushrooms work well too. Ground round makes for a meaty steak and milk keeps them juicy.
Revisit this quick and easy classic recipe that will stretch your food dollar and guarantees fork tender salisbury steaks covered in a rich onion and mushroom gravy. Ready in less than 30 minutes.
Great for a cold day.
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