Micro on high??? Yuck --- I suggest you bake the whole mixture [covered]after browning the chicken first--@ 300 F for about 35-40 minutes. Also--the recipe calls for "2 each" can of chicken gravy---use one can of low sodium cream of chicken soup/thin with a little milk instead, it cooks more evenly. Add seasonings to taste.
This extra-sweet, but scrumptious snack is the best substitute for dessert if you don't feel like making a cake.
Delicious!
Angel Pie with Pecan recipe
A quick and scrumptious dinner that even your kids can help you make!
Try this fruity version of cheesecake that will satisfy anyone's sweet tooth.
Creamy Ham Pasta Casserole recipe
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