2,908 green recipes

Say hello to this simple recipe that will help you make a succulent chicken dish everyone will remember.

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Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.

If you just got home from work and kid's are already saying their hungry, make this quick and scrumptious meal that will help you slow down the day!

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.