3,734 green recipes

4 servings for about $5

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This relish from Bengal, an eastern region of India, is for those who like fiery flavors. Try it with tandoori dishes, kebabs and shellfish curries. It's great in sandwiches, too.

Favorite Vegan Split Pea Soup recipe

A succulent chicken dish made with parmesan cheese, fresh spinach and pimentos.

Add a new salad to your meals with this recipe that includes almonds and mandarin oranges.