3,685 ginger recipes

Potato stuffed dumplings, Tibetan style perogies.

An Ethiopian (African) style sauce made from a mix of savory spices. From the Frugal Gourmet via the Chile heads mailing list.

Dress up your chicken for dinner with this recipe that uses a variety of spices to create an extravagant taste.

This is not called chicken dopiaza by M. Jaffrey. But last night I was at my favorite Indian restaurant here and I asked the owner what chicken dopiaza was and he told me it was this.

A succulent chicken fondue that doesn't take a lot to make or enjoy!

Spicy Plum Sauce recipe

Savor every bite of this succulent dish made with potatoes, zucchini and chickpeas.

Grilled Caribou Steaks recipe

Marinated with honey and soy, this baked cod looks as good as it tastes. Meaty with a sweet, salty, crust and melt in the mouth interior. Sized for 2, but can easily be scaled to serve more.