Alice's oatmeal chocolate chip cookies with brown sugar, cinnamon, nutmeg, oats, chocolate chips, and chopped pecans. Soft, spice-warmed cookies with crisp edges and chewy centers.
Peanut butter oatmeal cookies with three cups of oats, brown sugar, cinnamon, and the classic crisscross fork press. A chewy, hearty cookie that pairs PB richness with oat texture in every bite.
Classic blueberry muffins bursting with fresh berries, warmly spiced with cinnamon and nutmeg. Tender, golden-topped breakfast treats that bake up fluffy and moist.
Classic homemade cherry pie with fresh tart cherries, tapioca thickening, and optional kirsch for depth. This all-American dessert features golden flaky crust and ruby-red fruit filling.
Be an All-American with this delectable chocolate cake that is the perfect dessert after a hearty dinner.
Almond and coconut add some delicious nutty and tangy flavor, made with oats, whole wheat flour and olive oil. Addictively delicious but good for you, and they are perfect for breakfast as well
Try this simple, but scrumptious Italian favorite that's made with crunchy almonds.
Easy to make and delicious cookies that are perfect for the kids lunches for school.
Almost Whole Wheat Choco Banana Peanut Cookies recipe
Almost Whole Wheat Cranberry Pumpkin Muffins recipe
Super moist, chocolaty and nutty. It is an absolutely delicious cake that can be served at any occasion.
Mango macadamia muffins: tropical breakfast bake studded with diced fresh mango and crowned with a buttery brown sugar nut streusel. Tender crumb, crackly top.
Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.
Prepare your own biscuit mix for quick and easy biscuits anytime.
Quick spiced bread made with Amish Friendship starter, oats, and warm cinnamon-nutmeg flavors. Mix in minutes, bake in 40, and enjoy the tangy sweetness.
Soft, slightly sweet white bread with sesame seeds baked right in. Traditional Amish yeast bread that's perfect for sandwiches or toast.
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