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Top 20 Asia & Pacific Ocean recipes

that are high-fiber and ready in over 4 hours

Asian Cabbage Salad with Spicy Peanut Sauce
Asian Cabbage Salad with Spicy Peanut Sauce
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Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.

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Spicy Whole Mung (or lentil) Beans
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I made this dish and thought it was too bland. I made it again, doubling all the Indian spices, and it came out much better.

Chickpea, Lentil and Winter Squash Stew
Chickpea, Lentil & Winter Squash Stew
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It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.

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Crock Pot Lentil Curry
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A simple but delicious curry dish that gets its unique and amazing flavor from the variety of herbs and spices its made with.

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Lamb Vindaloo
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A spicy hot Indian lamb dish

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Chinese Fried Pecans
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Chinese Fried Pecans recipe

Homemade Mini Bread
Homemade Mini Bread
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This homemade mini bread are easy to make, and the buttery and sweet taste is very impressed.

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Lamb Curry with Yogurt
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This unique and scrumptious dish uses curried lamb and a yogurt sauce to bring a whole new meaning to the word "flavor".

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Spiced Lentils with Apple Crisps & Curried Yogurt
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Spiced Lentils with Apple Crisps and Curried Yogurt recipe

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Hanoi Beef & Rice-Noodel Soup (Pho Bac)
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Hanoi Beef and Rice-Noodel Soup (Pho Bac) recipe

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Curried Beef
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A succulent curried beef dish that is made with seedless raisins and sliced apples while served over hot rice.