If you have never tried to add sweet potato into potato, try this recipe. Then you will fall in love with it!
Fluffy and buttery shortcake is filled with spiced and citrus plums in between.
This rich flavoursome dish originates in the fertile Punjab, a state now divided between India and Pakistan. There is nothing more important to a Punjabi man's diet than bread, and meals are accompanied by flat round cornbread rotis or rich, flaky pan-fried paratha layered with ghee (clarified butter). Rice is reserved for special occasions or for rice pudding, for the only food that makes a Punjabi feel he has eaten a proper meal is his bread! You of course, can serve this dish with plain boiled rice.
Cooking potatoes and spinach combination is great.
Test your wok skills with this tantalizing and scrumptious stir-fry dish.
Awesome vegetarian mexican pie, we make in 2 pans instead of 1, so it really becomes 4 layers.
Cheddar Bread recipe
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