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Easy Cheddar Bread

 

Cheddar Bread recipe
26

Yield

12

servings

Prep

5

min

Cook

1

hrs

Ready

1

hrs

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 

Ingredients

¾ teaspoon salt
*
1 each egg whites
*
2 cups bread flour
cup cheddar cheese
*
1 ½ tablespoons milk, skim, (non fat) powder
1 ½ tablespoons sugar
1 ½ tablespoons yeast, active dry

Directions

Put ingredients into bread machine and press "Start".

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 26g (0.9 oz)
Amount per Serving
Calories 2844% of calories from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 19g 19%
Dietary Fiber 3g 10%
Sugars g
Protein 21g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 21%
* based on a 2,000 calorie diet How is this calculated?

 

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