Curried Vegetable Stew with Tamarind& Coconut Milk recipe
Hearty breadmaker country seed bread loaded with flax, sesame, and poppy seeds in a honey-sweetened whole wheat dough. Dump it in, press start, and let the machine work its magic.
Easy Barley Mushroom Casserole with French Onion Topping recipe
A vibrant vegetarian couscous salad with chickpeas, zucchini, carrots, raisins, and fresh mint, dressed in orange juice, olive oil, cayenne, and cinnamon. Bright, filling, and ready in 30 minutes.
Healthy lentil burgers with wheat germ and celery seeds. Quick vegetarian patties using pre-cooked lentils, whole wheat breadcrumbs, and a nutty flour coating.
Dense dark pumpernickel with rye flour, molasses, caraway, and cocoa. Makes 2 round loaves with chewy crust and earthy flavor for hearty sandwiches or deli-style eating.
Paneer is a fresh cheese with plenty of texture and protein. In this traditional northern Indian dish, Paneer is combined with green peas in a spicy tomato-ginger sauce. Fresh Paneer is quite crumbly, so it is generally cut into cubes and sauteed until golden before combining with other ingredients. For variety, try adding some finely minced fresh cilantro and a little freshly ground black pepper to the mixture before cubing and frying. If you do have any left over, serve it warm in whole wheat pita bread topped with sliced tomaotes and crunchy red onions.
Tired of the same old leaf lettuce salad? Then try this tasty recipe that uses bulghur and tomatoes.
A basic dry rub made from chili powder and cayenne pepper that's perfect for steaks!
A scrumptious dish that tastes wonderful by itself or when served as part of dinner.
A tasty and scrumptious dish made with carrots, potatoes and celery that can be cooked easily with help from your crockpot.
A traditional and scrumptious garlic bread that's extremely easy to make. Can be served plain or with pasta.
Fresh spinach wilts into a savory peanut butter sauce with sautéed onions and tomatoes in this quick 15-minute West African side dish.
Treat your family to this succulent and scrumptious lasagna that's fun to make and eat!
A delicious salad that's perfect to serve if your bored of the same old leaf lettuce kind.
A scrumptious dish that is very popular in East Asia.
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