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Paprikosh

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Recipe

A tasty and scrumptious dish made with carrots, potatoes and celery that can be cooked easily with help from your crockpot.

 

Yield

1 servings

Prep

30 min

Cook

4 hrs

Ready

4 hrs
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
5 each carrots
cubed
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8 each potatoes
cubed
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5 each celery
stalks
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2 each onions
sliced thin
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3 tablespoons paprika
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1 x salt
* Camera
1 x black pepper
to taste
* Camera

Ingredients

Amount Measure Ingredient Features
5 each carrots
cubed
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8 each potatoes
cubed
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5 each celery
stalks
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2 each onions
sliced thin
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45 ml paprika
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1 x salt
* Camera
1 x black pepper
to taste
* Camera

Directions

Put all ingredients into the crockpot, add water to top veggies (it makes a sort of 'gravy') and cook on High for 4 hours.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 2079g (73.3 oz)
Amount per Serving
Calories 14453% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 452mg 19%
Total Carbohydrate 111g 111%
Dietary Fiber 46g 185%
Sugars g
Protein 64g
Vitamin A 1234% Vitamin C 254%
Calcium 37% Iron 56%
* based on a 2,000 calorie diet How is this calculated?
 

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