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Delicious recipe for an all-year round chocolate treat.

A delicious and refreshing soba noodle salad, serve it as a tasty side dish or a vegetarian main dish.

Coral chocolate chip cookies with both white and brown sugar, optional pecans, and a chilled-dough trick for thicker, chewier cookies. A classic recipe with bakery-style results.

Homemade birthday cake better than any store-bought cake.

Breakfast fruit focaccia uses thawed frozen bread dough as a shortcut base, topped with sliced plums, butter, and cinnamon sugar. Tastes like a Tuscan breakfast pastry without the dough work.

Quick and easy kids’ snacks that are healthy and fun to eat any time of the day! Try it!

Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.

Granola is great for breakfast, packed with nutrition and very filling. Making your own is always better, lots of nuts, dried fruits and real maple syrup with some yogurt or milk give you all the energies you need to start a beautiful day.

Oatmeal raspberry bar cookies with a buttery brown sugar oat crust and crumble top sandwiching seedless raspberry jam. A simple 7-ingredient bar cookie that's easy to batch bake.

Quick, easy and foolproof sauté of green beans with smoke paprika and garlic. Easy one skillet cooking with super easy cleanup.

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

You can eat cookies any time of the day.They are very easy to make.

Everyone loves cupcakes. They are small but wonderfully sweet. Try this recipe.

Mom's cherished sourdough pancake recipe combining active starter with buttermilk mix for tangy, tender pancakes. Customize with fresh berries for a family-favorite breakfast that never gets old.

Easy homemade pesto with fresh basil, garlic, pine nuts, Parmesan, and olive oil blended in minutes. Five ingredients for a vibrant sauce that beats anything jarred.

A scrumptious spinach and artichoke dip that tastes amazing with tortilla chips are as a spread for sandwiches.