Try making creamy and savory dish in your crockpot today! You will not be disappointed!
These scrumptious meatballs that you can make in your crockpot can be served with pasta or as an appetizer.
Hearty slow cooker meatball soup with potatoes, corn, carrots, and a rich cheddar cheese finish. Dump it all in the crock pot and come home to a cheesy, beefy bowl.
A succulent beef roast dish that calls for red wine, cabbage, juicy tomatoes and variety of spices.
Slow cooker beef shanks braised in beer and tomato paste with mushrooms, carrots, red potatoes, and garlic, finished with fresh lemon zest and juice. Set it and forget it for up to 9 hours.
Mazetti: a dump-and-go slow cooker casserole with ground beef, egg noodles, tomato soup, corn, and mushrooms. Eight-hour weeknight dinner that feeds a family on autopilot.
A tender and juicy beef roast that is simmered to perfection with the help of your crockpot.
Beef diablo slow-cooks a whole roast over potatoes and onions under a tangy mustard, chili sauce and Worcestershire paste. A fix-it-and-forget-it crockpot dinner that practically cooks itself.
A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.
A scrumptious beef dish that's simmered to perfection in your very own slow cooker.
If you love steak, you will enjoy this simple and tasty recipe that is perfect for those hot summer days.
Tender, fall-off-the-bone beef short ribs slow-cooked in a savory-sweet Pacific-inspired sauce with soy, ketchup, and brown sugar. Easy to prepare, this dish is perfect for a comforting family dinner. Ready in 8 hours with minimal effort.
Instead of firing up the barbecue, try this scrumptious dish that can easily be made in your crockpot.
Another slow cooker recipe that will create a tantalizing aroma in your kitchen.
Easy crockpot chili with cubed round steak, onion, chili powder, and a hit of ketchup. A six-ingredient slow cooker dump-and-go for cold weeknights when you want chili without browning meat.
Crock pot steak and gravy slow-cooks bite-size round steak in tomato sauce, cumin, and garlic for 8 hours, then thickens into rich gravy. Serve over rice or mashed potatoes.
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