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Magic Meatloaf

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Submitted by Ira

Add some magic to your meat loaf with this simple recipe that will instantly become one of your favorites.

YIELD

4 servings

PREP

30 min

COOK

9 hrs

READY

9 hrs

Ingredients

1 ½ 680.4
POUND G BEEF CHUCK
ground
1 1
EACH EACH EGGS
beaten
¼ 59
CUP ML MILK
1 ½ 7.5
TEASPOON ML SALT
2 2
EACH EACH BREAD
slices, crumbed *
½ 0.5
EACH EACH ONIONS
chopped
2 3E+1
TABLESPOONS ML SWEET RED BELL PEPPERS
green, chopped *
2 3E+1
TABLESPOONS ML CELERY
chopped
6 6
EACH EACH POTATOES
cut-up
1 1
X X KETCHUP *

Directions

Mix egg, milk, salt & breadcrumbs. Let stand to soften. Thoroughly combine with meat & chopped vegetables. Shape into loaf & put in crockpot. Top with ketchup. Place potatoes around the sides (if you peeled them, coat with butter to keep from darkening). Cover & cook on High for 1 hour, then on Low for 8 to 9 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 467g (16.5 oz)
Amount per Serving
Calories 824 49% from fat
 % Daily Value *
Total Fat 44g 68%
Saturated Fat 18g 88%
Trans Fat 0g
Cholesterol 225mg 75%
Sodium 1032mg 43%
Total Carbohydrate 17g 17%
Dietary Fiber 5g 19%
Sugars g
Protein 104g
Vitamin A 2% Vitamin C 33%
Calcium 7% Iron 35%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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