783 creamy soup recipes

Homemade cream soup mix: a dry pantry blend of powdered milk, cornstarch, bouillon and herbs that replaces canned cream-of-anything soup. Lower sodium, no preservatives, ready when you need it.

A basic soup base that's made with tomato sauce. Perfect to use when creating any kind of soup!

A nice simple cabbage soup from the kitchen of Heather Zink.

Velvety cold peaches and cream soup with amaretto and a whisper of nutmeg. A brilliant way to use overripe peaches, and just as good made with canned peaches in winter.

Nutty spinach dip with creamy ranch dressing, frozen spinach, dry vegetable soup mix, and chopped walnuts. A no-cook party dip that doubles as a stuffed mushroom filling.

Put all ingredients together. Prepare ahead of time and refrigerate.

A tasty and easy to make spinach dip that tastes amazing with tortilla chips or vegetables of your choice.

An incredibly easy to prepare chicken 'n rice casserole.

Our kids can't get enough of this easy broccoli casserole recipe.

An easy and flavorful weeknight meal is all in one dish.

Adding fresh goat cheese to your favorite tomoato soup adds a great flavor of creamy zing! You are going to love it!

Easy no-fuss Slow cooker (Crockpot) potatoes, cheese and ham.

This is probably the best scalloped potatoes I've had. We made our own cream of mushroom soup with dried wild mushrooms (see recipe link below). Tons of rich mushroom flavor that was embedded in the potatoes along with a nice cheesy flavor throughout. We used a nice old cheddar. The paprika was a nice touch and it ended up giving the potatoes a very rich color (see photos).

Marrow and cumin soup blends tender vegetable marrow (or courgettes) with potato into a silky, warmly spiced bowl, finished with a swirl of soured cream. A light, thrifty way to use up a garden glut of summer squash.

Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!

Baked potatoes is and easy and quick dish to make, you can microwave the potatoes too, serve with some sour cream and freshly chopped chives or scallions.