Lebanese-style eggplant casserole with mushrooms, tomatoes, garlic, and basil layered and baked with Parmesan. A simple vegetarian bake with a flour-thickened tomato sauce.
Traditional Mexican pozole with slow-simmered pork loin and canned hominy in a simple garlic broth. Five ingredients, big flavor, and endlessly customizable with toppings.
Give your chicken wings a new flavor with this simple but tasty recipe that uses lemon juice and crushed garlic.
A simple crockpot recipe that creates a delicious spaghetti sauce that can be served with any type of pasta.
Very easy and quick recipe, chicken is cooked with cinnamon and garlic, very great flavor.
Another succulent corned beef dish that will have you hooked just by making it! Tastes wonderful over rice.
Kill your hunger with this delicious cheese spread that is perfect for sandwiches or crackers.
Try something new with this cheesy and scrumptious side dish that can accompany any meal.
A creamy garlic sauce made with shrimp and sweet bell peppers that tastes wonderful over rice or noodles.
Roasted garlic and cumin-spiced broiled eggplant tossed with capellini, lemon juice, and cilantro. A vegan room-temperature pasta with bold, smoky Mediterranean flavor.
Garlic chocolate chip cookies with blanched garlic cloves soaked in maple syrup, mixed into a buttery dough with brown sugar, nuts, and chocolate chips.
Simple crockpot Corned Beef and Cabbage that cooks for 10-12 hours on low. Just beef, onions, garlic, and bay leaves for hands-off weeknight Irish comfort food.
Why wait for dinner when you can enjoy these scrumptious sandwiches that make a perfect lunch.
This fork-tender, well-seasoned roast everyone loves slices of and its savory gravy.
Seafood lovers will enjoy this scrumptious dish that doesn't take a lot to make!
Try this tasty French bread that is made with prepared mustard, garlic and chives.
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