803 clove recipes

A simple marinade that can be used on steak, pot roasts or even burgers.

Pickling cucumbers are cucumbers that are not less than 3-inches long and not more than 4-inches long.

A sophisticated, yet succulent lamb dish made with soy sauce and onion soup mix.

Brighten up your pork chops with this succulent recipe that uses oranges and powdered ginger.

Get your chicken intoxicated with this succulent dish that is perfect to serve when you have a couple of friends over for dinner!

Tahini and hazelnut dip with pan-roasted hazelnuts, garlic, lemon juice, and sesame paste. A nutty, creamy vegan dip with rich toasted flavor that deepens overnight in the fridge.

Traditional Irish pork sausages seasoned with mace, sage, marjoram, and a whisper of cayenne. A classic 75/25 lean-to-fat ratio for that proper banger texture and snap.

Chuck roast marinates in a bright lemon-onion bath before roasting until tender in this citrus-forward pot roast where fresh lemon slices and marjoram create unexpected flavor that breaks from traditional brown gravy.

This succulent chicken dish will have you licking your fingers, lips and maybe even your plate!

A scrumptious and succulent crockpot dish made with a savory pork roast, jalapeno peppers and light beer.

Chef Kimos' rack of lamb studded with garlic, seared and roasted with a warm mint jelly, mustard, and vinegar basting sauce. A straightforward, impressive roast with a tangy-sweet glaze.

Grilled pirate steak basted with a beer, chili sauce, and Dijon mustard BBQ sauce simmered with soy, hot sauce, and liquid smoke. Bold, smoky, and built for the grill.

Roasted tomatillo salsa verde with charred jalapenos, eight cloves of garlic, and fresh cilantro pureed smooth. Bright, tangy, and ready in 30 minutes.

A simple approach that doesn't complicate the delicate flavors of trout, this recipe yields a delicious and attractive entree with a minimum of preparation.

Add another pickling recipe to your cookbook with this scrumptious side dish.

Dress up your ribs in a new way with this succulent recipe that is 100% stress free!