Persimmon orange cookies made with persimmon pulp, orange juice, orange zest, warm spices, nuts, and raisins. Bake as drop cookies or cut into brownie-style bar squares.
Braune Bohnen, German green beans in a savory brown gravy: a dark roux loosened with broth and seasoned with a clove-studded onion, bay and a touch of sugar, then folded with al dente green beans. A cozy old-world side dish.
Creamy navy bean soup simmers soaked navy beans with carrots, celery, tomato puree, and thyme, then finishes with cream and milk for a silky high-fiber bowl. A vegetarian, gluten-free comfort soup.
Tired of the same old roast? Try this simple, yet succulent recipe that will have you licking your fingers!
Give your chicken wings a new flavor with this simple but tasty recipe that uses lemon juice and crushed garlic.
A hearty soup that can pretty much go with anything else you serve for lunch or dinner.
A simple crockpot recipe that creates a delicious spaghetti sauce that can be served with any type of pasta.
Try a different kind of chili this winter with this simple and succulent crockpot dish that is sure to have you licking your fingers.
Another succulent corned beef dish that will have you hooked just by making it! Tastes wonderful over rice.
A spicy, yet scrumptious dish that goes perfect with any kind of dinner you prepare.
Kill your hunger with this delicious cheese spread that is perfect for sandwiches or crackers.
Try something new with this cheesy and scrumptious side dish that can accompany any meal.
Learn how to make a scrumptious chicken dish with a true garlic taste with this simple recipe.
Roasted garlic and cumin-spiced broiled eggplant tossed with capellini, lemon juice, and cilantro. A vegan room-temperature pasta with bold, smoky Mediterranean flavor.
Simple crockpot Corned Beef and Cabbage that cooks for 10-12 hours on low. Just beef, onions, garlic, and bay leaves for hands-off weeknight Irish comfort food.
Try a new dish today with this savory recipe that will become your new favorite.
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