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Applesauce Squares

Spiced applesauce bars studded with raisins and walnuts, topped with decorative walnut halves before baking into soft squares.

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Banana-Apple Loaf

Mashed banana and chopped apples baked into a tender, cinnamon-spiced quick bread with sour cream for richness and walnuts for crunch. One loaf that won't last long on the counter.

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Loaded Carrot Cake

It was my first time making a carrot cake. I loved it, and so did my boyfriend. I frosted the cake with a mixture of butter and cream cheese, so yummy. This is a great way to eat carrots :)

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Carrot Bran Muffins

Carrots give the healthy benefit and add the moisture to muffins, these muffins come out delicious and moist!

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Oatmeal Apple Cranberry Scones

A delicious way to add some oats into these moist and tasty scones. Not only taste good, but also full of nutrients.

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Andrea's Coffee Cake

Super moist and delicious cake is perfect with a cup of coffee at any time!

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Apple Raisin Quick Bread

This spicy harvest bread is full of plump raisins and tart apples, then topped with nuts for a delicious crunch.

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Coffee Cake Bread

Everything you love about coffee cake in a delicious slice of bread. This quick and easy bread is perfect for breakfast, brunch, or an afternoon snack!

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Double Quick Pumpkin Bars

These scrumptious snacks are perfect for a snack at work or after a long jog around the neighborhood.

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Spicy Raisin Bean Muffins

Pinto bean muffins with raisins, brown sugar, cinnamon, nutmeg, and cloves. Beans puréed into the batter add moisture and protein without anyone knowing. Ready in 40 minutes.

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Banana & Peanut Butter Scones

Moist inside and crispy outside, these scones are full of flavors.

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Mini Morsel Granola Cookies

Chewy granola cookies loaded with mini chocolate chips, raisins, and crunchy granola cereal in a brown sugar butter dough with cinnamon. Golden edges, soft centers.

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Mom's Pumpkin Cookies

Mom's pumpkin cookies loaded with chocolate chips, chopped maraschino cherries, and cinnamon. Soft, cakey drop cookies with 3 cups of pumpkin for a moist fall treat.

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Green Tomato Bread

Green tomato bread with pureed green tomatoes, plumped raisins, cinnamon, cloves, and chopped nuts baked into a spiced quick bread. The best way to use up end-of-season unripe tomatoes.

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Spiced Biscotti

Spiced biscotti with cinnamon, cloves, ginger, and a surprising kick of white pepper. Crunchy, warmly spiced Italian cookies built for dunking in coffee or tea.

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Leslie's Carrot Pineapple Muffins

Carrot pineapple muffins made with whole wheat flour, grated carrots, crushed pineapple, brown sugar, cinnamon, and nutmeg. Moist, lightly sweet, and lower in fat than typical muffins.

Showing 1377 - 1392 of 2460 recipes