10,000 chopped recipes

Chocolate chip pecan cookie dough shaped into festive wreath rings, baked golden, iced in white, and decorated with red and green gumdrop flowers. Makes 4 wreaths for holiday gifting, cookie swaps, or edible centerpieces.

A delicious low-fat, low-sodium alternative to conventional corn chips.

Grated chocolate folded into airy chiffon cake batter creates a light, tender crumb crowned with rich mocha frosting studded with chocolate flecks.

Chocolate chip cheesecake on a chocolate wafer crust with sour cream, vanilla, and mini semi-sweet chocolate pieces. Rich, creamy, and loaded with chocolate throughout.

Australian-style Lamb burgers and homemade chips, seasoned with Australian native herbs and spices.

Crispy, crunchy chocolate chip cookies with rice cereal folded right into the dough. Lighter and snappier than a traditional chocolate chip cookie. 30 minutes from bowl to cooling rack, and they freeze like a charm.

Chocolate chip butter cake made with creamed butter, separated eggs, cake flour, and coarsely grated German sweet chocolate folded in and sprinkled on top. Light, tender, and rich.

Chocolate chip walnut pie with a gooey corn syrup and egg filling loaded with semi-sweet chocolate and walnuts. Like pecan pie's chocolate-studded cousin, baked low and slow.

Crispy meringue cookies loaded with semi-sweet chocolate chips. Low-and-slow baked at 300°F for hours until golden and crunchy. A nostalgic treat that melts in your mouth with chocolatey pockets throughout.

No-bake chocolate peanut butter oat cookies, also called Buffalo Chips or No-Bakes. Stovetop fudgy cookies that set up on wax paper in an hour. No oven required.

Bread machine banana chocolate chip yeast bread combines mashed banana with bread flour and semi-sweet chips for a slightly sweet, tender loaf. A breakfast or snack bread that comes out of the machine ready to slice.

Chocolate chip cookie pie with the chips layered right on top: a gooey, buttery cookie-dough filling baked in a flaky crust, crowned with melty chocolate chips. Dense, fudgy, and made for serving warm with ice cream.

Chipped beef on toast: browned ground beef folded into a creamy milk gravy and spooned over toast. Classic SOS comfort food, hearty, cheap, and on the table in about 20 minutes.

Sweet fruit salsa with kiwi, strawberries, raspberries and cinnamon sugar baked tortilla chips. Fun party appetizer that works as dessert too.

Chocolate chip cake with a dense, moist sour cream crumb and a full bag of chocolate chips baked in a tube pan. Simple, buttery, and loaded with melted chocolate in every slice.

A fast, easy chocolate frosting made from cocoa powder, sugar, and a splash of boiling water beaten with margarine until creamy. A quick, dairy-free way to frost any cake with real chocolate flavor.