Easy Caramel Chocolate Sticky Buns recipe
Chocolate Fudge Icing recipe
This winning decorated cookie charmed us with its sophisticated look and pleasing chocolate-pepperminty flavor. It's from Deb Bonfiglio of River Hills.
Instead of a traditional method, we use a skillet to bake the cookies, also you don't have to make cookies one by one, just bake the batter all together. It comes out nice and crispy outside and moist inside, and it's a cookie, or looks like a cake. So you have both to enjoy!
These are chewy and crunchy with a bittersweet chocolate coating. My Mom's favorite:)
Quick to make and too delicious for your own good!
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