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Low-Fat Chocolate Fondue

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Submitted by darnell

If you love fondue you will be a fan of this simple recipe that is perfect to try for dinner parties.

YIELD

1 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

2 10
TEASPOONS ML CORNSTARCH
1 237
CUP ML WATER
¼ 59
CUP ML COCOA POWDER
unsweetened
¼ 59
CUP ML SUGAR
1 5
TEASPOON ML VANILLA EXTRACT
1 1
X X SALT
pinch *
1 1
X X BANANAS
fresh, cut up *
1 1
X X STRAWBERRIES
fresh *

Directions

Mix cornstarch and water in a small saucepan. When smooth, add remaining ingredients except fruit and stir over moderately high heat until mixture boils 1 minute. Pour into fondue pot to keep warm.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 318g (11.2 oz)
Amount per Serving
Calories 274 10% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 22g 22%
Dietary Fiber 7g 29%
Sugars g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
 

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