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2,420 chicken recipes

ready in 30 to 60 minutes

 

Zanzibar Chicken

(91)

351

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

100% Parmesan Chicken

(46)

3.1k

Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.

Almond-Crusted Chicken Breasts

(121)

2.6k

My husband and i really enjoyed this recipe. I am not a very good cook, but these instructions were really easy to follow! Try it!

A1 Chicken in Cream of Mushroom Soup

(673)

7.7k

Quick and easy chicken mushroom pasta and vegetable dinner. One pan, no fuss, forgiving and adaptable family favorite.

Thai Glass Noodles (Yam Woon Sen)

(22)

201

A very clean and refreshing dish that's packed with flavour. I used half fish sauce and half soy sauce, which actually worked deliciously well. If you love Thai food, you should...

Stuffed Chicken Breasts with Sweet Peppers and Thyme

(562)

3.8k

Beautiful enough for special spring dinners, yet easy enough for weekday suppers, these chicken breasts are bursting with the fresh flavors of simple ingredients. This recipe ca...

Stir-Fry Chicken and Broccoli

(16)

549

Liked it a lot. It had all the Chinese flavours that we were looking for. I used boneless-skinliess chicken thighs instead of breasts, because that was what I had on hand at the...

Spaghetti Squash Tetrazzini

(37)

2.2k

Low-carb spaghetti squash, juicy skinless chicken breast with mushrooms in a flavorful reduction sauce. Seriously yummy way to prepare otherwise boring spaghetti squash.

Apricot Stuffed Chicken Breasts

(211)

766

An easy yet tasty way to cook chicken breasts. The apricot-almond stuffing added some sweet fruitiness and nuttiness, and the yogurt-apricot sauce went deliciously well with stu...

Shantung Chicken

(137)

205

Superb dish. I added Chinese veggies mix which contained bean sprouts, sherry was Spanish. Noodles were originally Chinese. Thanks very much, a photo is attached.

Thai Chicken and Coconut Milk Soup (Tom Ka Gai or Kai Tom Ga)

(58)

249

Very tasteful culinary adventure.. Something completely different than my everyday soups.. Thumb up..

Spicy Barbecue Wings

(4)

229

Sometimes I also add a pinch of crushed red pepper flakes for a little more kick.

Asian Chicken Pot Pie

(290)

377

Almost like a delicious Chinese stir-fry was topped with crispy phyllo pasty, which was quite good. Feel free to use your leftover turkey meat, replace the veggies with whatever...

Thai Chicken Curry With Pineapple

(16)

136

I love curry but I like it simple with lots of curry sauce. This is easy and delicious

Spicy Sweet Bacon Wrapped Chicken

(77)

1.8k

This is based on a delicious Paula Deen chicken recipe. It makes a great appetizer and only uses 5 simple ingredients. I found the original recipe way too sweet so have modified...

Spinach Ricotta Stuffed Chicken Breasts with Lemon White Wine Sauce

(564)

12.6k

Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce.

Showing 65 - 80 of 2420 recipes


Chicken Tips

How to Buy and Prepare the Best Chicken

Tips on shopping, storing and most importantly keeping your chicken moist and juicy.

Discover The Best Tasting Chicken Wings in the World

There will always be a lot of ways in preparing chicken-wings. Originally it was prepared by deep frying the chicken-wing. Eventually they started to add some flour, some spices before deep frying the chicken-wing.

The Easiest Way to Keep Poultry Fresh

Turkey, chicken and duck, along with other birds are some of the most popular meats in the world, but like all foods, there are certain limitations on how long one can keep poultry fresh. Here are some basic tips to keep your poultry fresher, longer:

Unscrambling the Egg

Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for

Don't Be Chicken

Tonight I'm roasting a chicken. I will fill the cavity with chopped onion, lemon, garlic, parsley, rosemary, salt and pepper. I will then

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