No waste of chicken in the restaurants, Colonel created a recipe to help use the chicken that was unable to be sold. So he devised the pot pie recipe. The chicken could only sit and be sold for 2 hrs after it is fried.
A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.
Halibut, Clam, Shrimp and Scallop Cioppino recipe
Bermuda Fish Head Chowder recipe
Favourite Baked Swiss Steak recipe
Beefy Italian Minestrone Soup recipe
Bisquick Beef Potpie with Vegetables recipe
Try this slow cooker recipe that is made with succulent lamb shanks, beef broth and split green peas.
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