Recipes with eggs

Classic Karo pecan pie made with light corn syrup, sugar, and a heaping cup and a half of toasted pecan halves. The original Thanksgiving and Christmas pie recipe, stir it all in one bowl and bake.

These warm and delicious waffles are great for breakfast. Serve them with fresh berries and maple syrup.

Classic Kentucky pecan pie with dark brown sugar, corn syrup, butter, and a heap of pecans on top. The Dear Abby reader-favorite recipe from the back of newspapers nationwide.

Tastier than anticipated. My fiance was impressed. Good to refrigerate and reheat for lunch. It's better to reheat in the oven rather than the microwave to keep the crispiness of the bread.

This cheesy and tasty sour cream mushroom quiche can be served as a main course or an appetizer.

This tasty bread made with bisquik and mozzarella cheese tastes amazing plain or toasted.

If you love crepes but don't have the time to make them, try this simple recipe that will become your new favorite!

This scrumptious pie is made with bisquik and a taco seasoning mix which gives it a true Mexican taste.

Ground beef kebabs seasoned with allspice, cayenne, and tomato paste, shaped onto skewers and grilled. A kofta-style kebab with Middle Eastern spice that's ready in 30 minutes.

I recently came across another way to use up some of those cartons of oats and bags of bran spilling out of my pantry. Brandi of Bran Appetit posted an intriguing recipe for Brandi's Cookie Bars. I used her recipe with a few changes to make cookie bars of my own. Please visit Brandi's blog for the original recipe. And if you're a fan of oatmeal cookies and chocolate, make these now! Oatmeal-Bran Cookie Bars (adapted from Bran Appetit)

Classic American chocolate chip cookies with butter, equal granulated and brown sugar, two eggs, vanilla, and a 12-ounce bag of semisweet chips. The original Toll House-style recipe, optional drop or pan version.

These muffins are not too sweet! Their delicate flavor is perfect for breakfast or brunch!

A decadent coffee cream cake will for sure make everyone wow when they put the first piece into the mouth.

No sugar, flavour is still so nice, and much healthier too!

This delicious sweet potato casserole impresses everyone. It's creamy but not too rich, it's sweet but not too heavy. The candied pecan topping adds the extra crunchiness and nuttiness, a great side dish to share on your Thanksgiving table.

Stuffed chicken breasts with ham and swiss cheese that's served with a mushroom sauce.