Sophisticate your salad with this tasty recipe that calls for julienned ham, mixed greens and red wine vinegar.
This may sound a bit odd, but as they say, don't knock it till you've tried it! Also a great way to get kids who don't like breakfast to eat.
This is a very easy dish to put together, just a matter of mixing all the ingredients together and baking for 30 minutes. The sauce needs to be reduced at the end of the cooking, but that only takes about 5 minutes. I suggest that you serve it with a Saag aloo and rice.
An easy to make faux Alfredo sauce. This recipe, on further analysis, is too difficult for a person on crutches.
You can use salmon or cod with great results in this cheesy bubbly dish.
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