Your family will adore this scrumptious casserole made with broccoli florets, cheddar cheese and cream of mushroom soup.
I was skeptical about the recipe, but I happened to have all the ingredients on hand, so went for it. To my surprise, it actually tasted delicious. It was also a great way to use frozen broccoli. Overall I liked it, and will probably make it again.
Add some new vegetables to your salad with simple and scrumptious recipe that will help your kids learn to enjoy their greens!
Broccoli with Sun-Dried Tomatoes Over Pasta recipe
This vegetarian sausage recipe is healthy and low in fat – use them for Veggie Hotdogs, Breakfast Sausage, or Bangers and Mash. Dairy-free and can be made egg-free.
Barley Cheese Soup recipe
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