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584 bread recipes

that are low in cholesterol ready in 30 minutes or less

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Whole-Wheat Sourdough Starter *

Three-ingredient whole-wheat sourdough starter made with whole-wheat flour, active dry yeast, and lukewarm water. Ferments in 18 to 24 hours at room temperature.

Easy Prosciutto Sticks
Easy Prosciutto Sticks

Quick and easy finger food/horderves for your next party or good for any gathering. Prosciutto wrapped around a bread stick.

Goey Crispy Grilled Cheeser Sandwiches
Goey Crispy Grilled Cheeser Sandwiches

Yummy Delicious Cheesy Golden brown bread YUM YUM YUMMY (LIKE JOSH HUNTER) YUM YUM YUMMY YUM YUM YUM UHMM YUM YUM UHM BLOOOOOP

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Quick Sourdough Starter

This simple sourdough starter recipe is easy to understand and is stress free!

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Riviera Loaf

Italian bread topped with sun-dried tomatoes, black and green olives, garlic, and melted mozzarella. A Mediterranean-style open-faced loaf ready in 20 minutes flat.

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Bacon, Walnut & Feta Focaccia

Bacon walnut feta focaccia tops a pre-baked flatbread with crisp bacon, toasted walnuts, briny feta, and green onions. A 25-minute appetizer or wine-night snack from a store-bought crust.

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Flour Tortilla

Homemade flour tortillas with lard, warm milk, and baking powder. Five ingredients, no yeast, and the lard makes them pliable and flavorful in a way shortening can't match.

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Finnish Rye

Finnish-style rye bread made in the bread machine with whole-wheat and rye flour, yeast, and a touch of sugar or honey. Dense, nutty, hands-off loaf on the white bread cycle.

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Pretzels for the Breadmaker

Homemade soft pretzels using a bread machine for the dough, then boiled in a baking soda bath and baked at high heat. Chewy inside with a dark, salty crust.

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Drop Dumplings

These savory dumplings are easy to make and taste amazing when served with stir-fry or steak.

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Maple Oatmeal Loaf

Maple oatmeal loaf for the bread machine, with quick oats, bread flour, real maple syrup, and active dry yeast. A hands-off whole-grain breakfast loaf.

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Low-Fat Sweet Pastry

A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.

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Corn Tortillas

Homemade corn tortillas from instant masa flour and water. Just two ingredients, rolled by hand, and cooked on a dry skillet in minutes.

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Sourdough Starter #11

Simple sourdough starter made with unbleached all-purpose flour and warm milk instead of water. A two-ingredient base for homemade sourdough bread.

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Citrus Dumplings

Fluffy Bisquick dumplings steamed over a warm mandarin orange and cinnamon sauce, all made in the microwave in 30 minutes. A cozy, quick citrus dessert for two that uses pantry staples.

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Pizza Sticks

Pepperoni pizza sticks made with refrigerated breadstick dough, Parmesan, and Italian seasoning, baked golden and served with warm pizza sauce for dipping.

Showing 113 - 128 of 584 recipes

Bread Tips

How to Keep Bread Fresh the Natural Way

Unless it’s loaded with preservatives fresh bread won’t stay fresh for very long. There are many methods employed to keep bread fresh but most of them only give an extra day or two, if anything. There is however, a proven way to significantly extend t

Discover The Great Benefits In Eating Homemade and Whole Grain Bread

The aroma of freshly baked homemade bread is definitely one of the best smells that you will encounter. Nothing beats having homemade, whole grain bread for breakfast, especially if it just came out of your oven. No matter what kind of baking recipe, home

Make Your Own Healthy, Low-Carb Bread

For people who are watching their weight or just want to cut back on carbohydrates, low-carb breads are just the perfect food for that healthy and satisfying meal. More and more people have started to practice eating bread for their breakfast, lunch and d

Discover The Fast & Easy Ways to Make Basic Bread Dough

This recipe is for simple bread dough which has a delightful buttery flavor. It can be used to also make herbed cheese bread and dinner rolls.

Learn How To Keep Your Bread Fresh

Bread must always be kept fresh. No one wants to eat stale and moldy bread. The usual thing that we do when we want to preserve the freshness of our bread would be to place them inside your fridge. While this is effective to some extent, there are actuall

2 Absolutely Mouth-Watering Zucchini Bread Recipes

For many years now, I have been growing zucchini & looking for other ways and means to make use of them aside from your usual dishes like salads and etc. So I have experimented a lot of times to get interesting dishes that feature zucchini as the main ing

10 Compelling Reasons Why You Should Learn to Bake Bread

Bread is one of the oldest food items around. People in the olden times lived mostly on bread & they knew how to make fresh loaves for their everyday meals. Today, people do have lots of food choices aside from bread, which is why the practice of baking o

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Make Delicious Cinnamon Raisin Bread With Your Bread Maker

Bread machines have become more & more popular lately. A lot of homes now are equipped with bread machines, especially with the growing popularity of bread as a healthier substitute for heavy meals.

Teach Your Kids How To Bake Yummy Banana Bread

Baking is definitely one good way to bond with your children.They'll have fun stirring the yummy mixtures in your bowl (and putting their finger on it too so they can lick the leftover batter).

Learn About The Basic Steps in Bread-making

Believe it or not, baking your very own homemade bread does not involve rocket science. Some people think that baking is difficult because you'd really try to follow instructions precisely so that you will get the texture and taste of your bread right. Al

Easiest Ways to Make Authentic Sourdough Bread

Sourdough bread is usually included among the favorites of many bread connoisseurs around the world. Novice bakers find it difficult to capture the intense and deep flavor present in Sourdough breads. It also takes

How to Use a Bread Machine

Hints and tips on how to best use a bread machine. Nothing beats waking up to the smell of fresh bread in the morning.

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