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Flour Tortilla

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Submitted by momsharp3

YIELD

6 servings

PREP

10 min

COOK

5 min

READY

15 min

Ingredients

4 946
2 3E+1
TABLESPOONS ML LARD
yes, lard. shortening doesn't work as well
½ 118
CUP ML MILK
warm
1 15
TABLESPOON ML BAKING POWDER
1 5
TEASPOON ML SALT

Directions

Mix all the dry ingredients and sift.

Mix in lard.

Add warm (not hot) milk gradually, knead til smooth.

Cut into pieces.

Roll out paper thin into round shape.

Cook on hot griddle until lightly browned and “spotted".

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 110g (3.9 oz)
Amount per Serving
Calories 350 13% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 404mg 17%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 9%
Sugars g
Protein 19g
Vitamin A 1% Vitamin C 0%
Calcium 8% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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