Easy breakfast tortilla recipe that’s ready in 10 minutes for a grab n’ go quick breakfast.
YIELD
4 servingsPREP
2 minCOOK
8 minREADY
10 minIngredients
Directions
Heat a skillet over medium heat. Crumble the sausage, add to the skillet and cook until browned, about 5 minutes. Set aside and remove any grease.
Scramble the eggs in the same skillet, about 3 minutes. Add the sausage and combine. Sprinkle with the cheese, cover and remove from heat.
Spoon the egg, sausage and cheese mixture down the center of each tortilla; top with salsa if desired. To wrap, fold up the bottom, then fold around the sides.
Serve warm.
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