2,339 brack recipes

Satisfy your hunger in no time with this savory soup that doesn't take a lot to make!

The perfect stew that has a savory taste that can warm you up on those cold winter days.

A scrumptious side dish made with white beans, noodles and parmesan cheese.

Bamberger Krautbraten (Bramberger Meat and Cabbage Casserole) recipe

A succulent and savory beef stew that your family won't believe you made in the crockpot!

A classic béchamel sauce enriched with Parmesan and a hint of nutmeg becomes this lightened Alfredo where low-fat milk and minimal butter create creamy pasta indulgence you can actually feel good about.

Veal in a Dijon mustard cream sauce with honey, shallots, and white wine. Works with medallions for a quick dinner or stew meat for a slow braise.

This is really a so great pizza, I do love the onions and cheese's flavor, especially in this recipe, they are a perfect combination, worth to try.

I have never tried a fish curry before until today. It was delicious. We used roasted chili curry to add some spiciness, and served it with rice that soaked up all the yummy sauce. Definitely recommend this recipe to anyone who likes a good Indian dish.

Beans on toast, with curry.. Because beans on toast is the most boring food known to mankind! Quick, cheap and easy meal for a tiny budget. it's actually quite delicious ;)

If you have never tried to add sweet potato into potato, try this recipe. Then you will fall in love with it!

A light and refreshing salad is a great side dish at your Thanksgiving dinner!

The best burger you well ever taste just everybody should try it.

Easy Indian lamb curry with tender neck pieces, potatoes, and simple curry powder seasoning. Tomatoes and spices create a rich sauce perfect over rice or with naan.

Italian braised chicken Veneto-style with fresh tomatoes, white wine, balsamic vinegar, mushrooms, and oregano. Flour-dredged and browned, then simmered until fork-tender. Serve over rice.

Crispy oven-baked chicken coated in a crunchy oat and Parmesan crust with paprika. A Quaker Oats classic that gives you golden, crunchy chicken without deep frying.