This is a very nice roasted peppers recipe. Good side dish, can be served with any meat dish.
A low fat Caesar salad dressing.
The fresh coriander and cooked vermicelli add an interesting touch to this version of lentil soup.
Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.
This delectable bread made of potatoes and feta cheese is savory side dish that goes perfect with a succulent pot roast.
Quick and tasty way to prepare asparagus! And very healthy!
Crispy fried tortillas wrapped around a chicken filling.
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